Sweet, chocolaty, and tangy, this is a bright coffee with a medium/heavy body. Rich flavors of chocolate, green grapes, and cherries are followed by a floral aftertaste.
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Naranjo in the West Valley
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Altitude Grown : 1200 - 1350 Meters
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Varietals: Caturra, Catuai
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Process: Fully Washed
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Drying: Sun dried on patios