For those who like a little more acidity to their coffee, this blend is a magnificent morning and early afternoon coffee. It is a moderately dark roasted blend which is bright, brisk and acidic and is full of richness and body. The manager of the Roastery, who is not necessarily a dark roast lover, finds himself migrating to this blend more often than not when it is his turn to make coffee for the roastery team in the morning or when fixing a cup of coffee using his French press.